Description:
Agritourism is more than a business strategy — it’s the art of welcoming people into the life of the farm. From seasonal traditions to educational programs, farms across the region are finding creative ways to build income, visibility, and community connection.
In this one-hour webinar, we’ll explore a range of agritourism opportunities including farm stays and lodging, Farm-to-School and educational experiences, U-pick and hands-on activities, farm stands and direct sales, and hosting events such as camps, weddings, birthdays, and celebrations.
Whether you’re building your first visitor experience or expanding an established operation, this session will offer inspiration, examples, and practical considerations to help you bring your farm’s story to life.
Presenter:
Sarah Brunner is the co-owner of Brunner Family Farm, where she combines her passion for sustainable agriculture with a creative approach to producing food, flowers, and fiber. Guided by permaculture principles and a deep appreciation for the balance between land and livestock, Sarah is committed to building resilient farm systems that nourish both people and community. She brings hands-on experience and a heartfelt perspective to the growing world of agritourism.
